Kitchen Renovation Update #4

Karen Courtright has been busy during the quarantine sewing 14 new butcher aprons for the kitchen. Here she is smiling and ready to cook in our new kitchen.

The new serving tables arrived and Robb Geiger aided by Brian Nielsen put them together. They are gleaming white with chrome legs. They will offer a versatile serving area—they are wide so we can have two serving lines if necessary, and, also have room in the center for additional food. Thanks to Robb and his tool box and Brian for helping us get ready.

Meanwhile Carol and Brian continue to unpack and organize the kitchen putting each item in its logical, convenient place so that when we return all will be ready to go.

Check out the link below for Illinois Food Handling Certification. The online course takes about 90 minutes. When you pass the exam you will be qualified to work in the UCE kitchen. We encourage everyone who will work in the new kitchen to do this so that we can comply with safe food handling at such time we are able to serve food again.

If you have questions about the kitchen, please contact Carol Nielsen.